Finely handcrafted, genuinely Italian

Chianino Steak Knife Sets

The Chianino steak knife collection is named after the succulent Tuscan T-bone steak, aka Fiorentina, aka Chianina. The full-tang blades are cut from high-quality stainless steel and treated to achieve the perfect mix of elasticity and durability before being hand-sharpened. Handcrafted by Coltellerie Consigli, knife makers since the 1950s, the Chianino collection features classic riveted handles made of resin, olive wood or buffalo horn.

The Chianino steak knife collection is named after the succulent Tuscan T-bone steak, aka Fiorentina, aka Chianina. The full-tang blades are cut from high-quality stainless steel and treated to achieve the perfect mix of elasticity and durability before being hand-sharpened. Handcrafted by Coltellerie Consigli, knife makers since the 1950s, the Chianino collection features classic riveted handles made of resin, olive wood or buffalo horn.

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